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DTSTART;TZID=America/New_York:20260505T190000
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SUMMARY:Cooking Around the World – A Global Foodie Adventure
DESCRIPTION:Embark on a delicious journey across continents! Cooking Around the World is a hands-on cooking class where you’ll explore bold flavors\, unique ingredients\, and traditional techniques from a variety of global cuisines. From the rich\, aromatic spices of India to the vibrant dishes of the Philippines\, the bold and comforting tastes of Hispanic cooking\, and the delicate artistry behind classic French pastries—each session brings a new culture and cuisine to your table. \nThis intimate class accommodates up to 8 participants and is priced at $75.00 per person. For questions\, call 616.897.7842. \nClasses are held on the 1st and 4th Tuesday of each month from 7–9 p.m. at our Lowell campus\, located at 11650 Downes St. NE\, Lowell. \nRegister online: http://weblink.donorperfect.com/aroundworld
URL:https://lifeprocesscenter.org/class/cooking-around-the-world-a-global-foodie-adventure/2026-05-05/
LOCATION:Franciscan Life Process Center – Lowell Campus\, 11650 Downes St. NE\, Lowell\, MI\, 49331
CATEGORIES:Food,Sister's Kitchen
ATTACH;FMTTYPE=image/jpeg:https://lifeprocesscenter.org/wp-content/uploads/2026/01/SistersKitchen-World-2.jpg
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DTSTART;TZID=America/New_York:20260530T090000
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SUMMARY:Baking with the Sister Gabriella
DESCRIPTION:Breads from the Franciscan Traditions\nStep into the rich heritage of Franciscan baking! Breads from the Franciscan Traditions invites you to tie on your apron\, fire up the oven\, and learn the time‑honored art of homemade bread. In this hands-on class\, you’ll discover techniques\, tips\, and secrets passed down through generations\, all while creating delicious loaves rooted in history and hospitality. \nClasses are held on the last Saturday of each month\, from 9 a.m.–noon\, at our Lowell campus\, 11650 Downes St. NE. \nThis breadmaking experience accommodates up to 10 participants and is $100 per person. For questions\, please call 616.897.7842. \nInstructors & Featured Breads \n\nSister Mary Paul Moller\nPumpernickel & Herbed “Music” Bread\nSister Gabriella Pettirossi\nFocaccia & Breadsticks\nSister Carmina Rose Muscat\nJalapeño Cheddar Rolls & Challah\nSister Gabriella Pettirossi\nFlatbread & Multigrain Bread\n\nJoin us for a flavorful\, fragrant morning of baking—where tradition rises\, and every loaf tells a story. \nRegister online: http://weblink.donorperfect.com/Breads \n  \n 
URL:https://lifeprocesscenter.org/class/baking-with-the-sisters-5/
LOCATION:Franciscan Life Process Center – Lowell Campus\, 11650 Downes St. NE\, Lowell\, MI\, 49331
CATEGORIES:Food,Sister's Kitchen
ATTACH;FMTTYPE=image/png:https://lifeprocesscenter.org/wp-content/uploads/2026/01/BakingwithSrGabriella-1.png
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